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Easy ramen recipes

At the heart of all good ramen is the broth - ours comes from the Nagano Valley, Japan, and is made by our partner and broth master, Yoshihiro. 

We've paired his broth with proper restaurant-quality noodles to build the perfect base for your perfect ramen. Try our warming, Japanese-inspired ramen recipes. 

Featuring classic chicken, tofu, miso and vegan options along with restaurant-quality healthy ramen noodles.

Classic Chicken Ramen

Serves 2 | Prep Time: 5 mins | Cook Time: 10 mins 

A hearty bowl of goodness, this recipe combines grilled chicken, stir-fried veggies, and one pack of itsu chicken ramen brilliant’broth for a quick and easy yet authentic ramen experience.

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Golden Chicken Ramen for the Soul

Serves 2 | Prep Time: 15 mins | Cook Time: 10 mins

This soul-soothing variant infuses turmeric, kale, and crispy chilli oil into a delicious broth, delivering a golden-hued, nutrient-rich delight that's both comforting and satisfying. All you need is a handful of ingredients, the itsu restaurant'ramen and our classic chicken ramen brilliant’broth. 

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Smokey Ramen with Tofu

Serves 2 | Prep Time: 15 mins| Cook Time: 15 mins

Infused with smoked tofu, sweetcorn, and a mix of chestnut mushrooms and broccoli, this recipe offers a smoky, savoury twist to your traditional ramen experience. Includes the itsu classic ramen brilliant'broth and restaurant'ramen soba noodles for a delicious meal for two. 

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Curried Peanut and Lime Ramen

Serves 2 | Prep Time: 10 mins | Cook Time: 10 mins

A fusion of zesty lime, peanut butter, and curry powder swirls the itsu miso ramen brilliant'broth, creating a flavour-packed broth that perfectly complements its vibrant vegetable ramen dish. 

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Gok's Chicken Ramen

Serves 2 | Prep Time: 5 mins |Cook Time: 20 mins

A simple yet delicious ramen featuring chicken breast, broccoli, and a touch of fresh chilli for that extra kick, making it an ideal choice for a quick, satisfying meal.

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Slurp It Up Miso Ramen with Flat Restaurant' Ramen Noodles

Serves 2 | Prep Time: 20 mins | Cook Time: 20 mins

This recipe elevates the dish with a mix of tender stem broccoli, gyoza, and a drizzle of chilli crisp, offering a delightful explosion of textures and flavours that includes our miso'ramen-brilliant'broth and a pack of flat restaurant'ramen noodles.

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Quick and Easy Soba Restaurant' Ramen

Serves 2 | Prep Time: 5 mins | Cook Time: 10 mins

Silken tofu, asparagus, and radishes are included in this recipe, combined into a hearty bowl of goodness complemented by the itsu classic-ramen-brilliant’broth and a pack of soba restaurant'ramen noodles.

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Miso Ramen, Gyoza and Greens

Serves 2 |  Prep Time: 10 mins | Cook Time: 20 mins

Packed with veggies, tofu, and gyoza, this recipe explores the richness of the itsu miso broth, offering a wholesome and satisfying ramen experience that serves two. 

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Miso Salmon Ramen

Serves 2 | Prep Time: 2 mins | Cook Time: 15 mins

Oven-baked miso-glazed salmon takes centre stage in this recipe, accompanied by sugar snap peas and the itsu crispy seaweed thins for a delightful seafood twist.

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Vegan Satay Ramen

Serves 2 | Prep Time: 5 mins | Cook Time: 10 mins

This vegan delight combines the nutty flavours of peanut butter with coconut milk, mushrooms, and sesame, creating a creamy, comforting broth that's sure to please everyone. A quick and simple recipe includes a carton of our classic ramen that can be prepped in under 15 minutes. 

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