Miso Soup Recipes

Miso is a staple of Japanese cuisine; famously light, high in protein & packed with nutrients, minerals & vitamins. For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings & glazes. Try out these quick miso recipes perfect for a nutritious & comforting meal.


Ginger Miso Soup with Prawn Gyoza

Serves 1, Prep Time: 5 mins, Cook Time: 8 mins

This recipe brings you a fusion of flavours in a dish that features itsu's miso soup. Infused with ginger and the aromatic essence of coriander, this soup pairs perfectly with delicious prawn gyoza to give you a delicious bowl of miso soup.

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Vegan Gyoza Noodle Soup

Serves 2, Prep Time: 3  mins, Cook Time: 5 mins

A vegan dish that includes itsu's miso'easy chilli miso, combined with the vibrant flavours of vegetable fusion gyoza. Toss in rice noodles and tender stem broccoli and finely chopped onions for a vegan dish that can be enjoyed by all. 

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Miso Chicken & Rice Soup

Serves 2, Prep Time: 5 mins, Cook Time: 15 mins

A healthy and comforting bowl of miso soup that includes itsu's miso'easy traditional. Toss in  chicken, rice (white or brown), and your choice of green vegetables, along with a handful of pumpkin seeds for added texture. A balanced and nutritious dish that can be prepared with ease.

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Butternut Squash Miso Soup

Serves 2, Prep Time: 10 mins, Cook Time: 45 mins

Indulge in the richness of roasted butternut squash, elevated by itsu's miso'easy chilli miso. Paired with vegetable fusion gyoza, pumpkin and shallots, all infused together with, chilli and ginger, this recipe is brimming with goodness and flavour.
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5-Minute Gyoza Miso Soup

Serves 1, Prep Time: 2 mins, Cook Time: 3 mins

Featuring itsu's vegetable fusion gyoza along with miso'easy traditional. Steamed gyoza paired with pak choi and garnished with a blend of fresh herbs for a healthy, yet delicious bowl of gyoza miso soup that can be prepared in 5 minutes.

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