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weeknight vegan noodle soup recipes with itsu’s brilliant’broth

itsu’s brilliant’broth is packed with flavour and goodness. It’s also wonderfully versatile, bringing everyday ingredients to life in dishes like mushroom noodle soup, miso chicken ramen, and veggie gyoza soup. Perfect for a restaurant-quality healthy weeknight dinner.


mushroom noodle soup

serves 2 | prep time 5 mins | cook time 10 mins

This comforting bowl brings together itsu’s classic ramen brilliant’broth, soba noodles, and mixed mushrooms. Cooked itsu soba noodles are served in a rich, warming classic ramen brilliant’broth, topped with pan-fried mushrooms. The bowl is finished with a sprinkle of black sesame seeds and fresh chives. Easy to make, it's a simple, satisfying bowl of comfort packed with nutrients.

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smokey ramen with tofu

serves 2 | prep time 15 mins | cook time 15 mins

Enjoy a cosy, flavourful bowl of itsu smokey ramen with tofu. itsu restaurant’ramen soba noodles sit in a warming itsu classic ramen brilliant’broth with smoked tofu, sweetcorn, chestnut mushrooms, and tenderstem broccoli. Honey-soy glazed mixed seeds bring a bit of crunch to finish the dish.

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classic soba ramen bowl

serves 2 | prep time 5 mins | cook time 10 mins

itsu soba restaurant ramen noodles are served in warming itsu classic ramen brilliant’broth. The bowl is topped with itsu vegetable festival gyoza, baby pak choi, and carrot batons. To finish, garnish with a sprinkle of toasted sesame seeds. 

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greens & orzo soup

serves 2 | prep time 5 mins | cook time 10 mins

A wholesome soup combining itsu's miso mushroom brilliant'broth with orzo pasta. Cooked orzo pasta is topped with tender green vegetables - peas, courgette, and kale. Warming itsu classic ramen brilliant’broth is poured over the bowl, then finished with a generous grating of pecorino cheese and a drizzle of olive oil. Quick, easy, and satisfying, this soup is perfect for a nutritious meal at home.

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