soba restaurant'ramen noodles
266 / 502 kcal
yours and ours
smokey ramen with tofu
you will need
- itsu classic ramen brilliant'broth
- itsu restaurant'ramen soba noodles
- 80g frozen sweetcorn
- 200g smoked tofu, cut into cubes
- Chestnut mushrooms
- Tenderstem broccoli
- 2 tbsp mixed seeds
- 1 tsp honey
- 2 tsp soy sauce
you will need
step 1
mix the seed with soy sauce and honey. Spread onto a lined baking tray and roast or air fry a 200c for 5-10 minutes, watching they don’t burn.
step 2
in a pot, warm the itsu classic brilliant'broth, add tofu, sweetcorn, mushrooms, and broccoli; let it simmer for 8 minutes.
step 3
meanwhile, prepare itsu soba restaurant'ramen noodles as per package directions.
step 4
combine noodles and broth in bowls, top with the crispy seeds.
For more ramen options, explore our golden chicken ramen, that's packed with protein, or the quick & easy soba ramen, ideal for a light and healthy bowl. Both feature flavour-rich broths and restaurant-quality noodles, for a quick midweek meal at home.