Itsu butterflyloader

Stansted Airside

Stansted Airside

address

Terminal Building, Stansted Airport
Unit ASD6
Essex
CM24 1RW

telephone

0203-814-8660

wifi available

opening hours

  • Monday 4am - 9pm
  • Tuesday 4am - 9pm
  • Wednesday 4am - 9pm
  • Thursday 4am - 9pm
  • Friday 4am - 9pm
  • Saturday 4am - 9pm
  • Sunday 4am - 9pm
  • half price sale starts half an hour before close
  • -
  • May Bank Holiday Hours
  • 30th April 4am - 10pm
  • 1st May 4am - 10pm
  • 2nd May 4am - 10pm

itsu Stansted Airport

Grab and go at itsu Stansted when travelling for a selection of fresh Japanese and Asian-inspired cuisine, featuring clean flavours and high nutritional profiles. Our sushi boxes and hot pots are handcrafted every day by professionals in-store with sustainable ingredients from around the world. Savour pleasing textures, colours, and flavours with a curated selection of sushi, noodle & rice pots, steamed gyoza & bao ‘buns, soups, salads, and desserts.
 

Natural goodness in every meal

The fresh superior-grade Atlantic salmon from Norwegian and Scottish waters is delivered to us every day. Our fish ‘pros precision cut and slice each piece of sushi with sashimi skills gained with extensive training. Rice ‘pros at our sushi restaurant Stansted cook the rice to degree-precise temperature and pH value.
 
Our chicken, fresh and never frozen, comes from independently assured British farms with ethical and sustainable practices. We use ripe seasonal produce, and our veggies are steamed, and never fried. From Haas avocados to tenderstem broccoli, itsu Japanese restaurant at Stansted only accepts prime ingredients. Our soy sauce is a treasured 2000 year recipe preserved by a traditional Japanese brewer family. The authentic miso paste made by a Japanese food artisan is composed of natural ingredients from the Nagano Valley. And our signature teriyaki contains mirin rice wine and fresh ginger for a stunning depth of flavour and complexity. Get your Japanese takeaway from Stansted to relish Asian-inspired cuisine selections.