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noodles worth loving

Chef & TV presenter Monica Galetti joins itsu & Yoshihiro [Japan’s highly respected food entrepreneur]  to create restaurant-inspired noodles & broth, so you can eat well, whilst saving time.

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Our hand-folded noodles are steamed, not fried & contain no additives. Absolutely no MSG, no stabilisers, emulsifiers, gums or phosphates.

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Miso is admired by chefs all over the world for its delicious umami goodness. Yoshihiro blends his broths in Nagano, Japan where long life is linked to a healthy diet & miso is enjoyed for breakfast, lunch & dinner.