satay style instant noodles & broth pot
223 / 77 kcal
yours and ours
satay style noodles & broth pot
you will need
- 1 lime wedge
- 1 tbsp tahini
- 2 tbsp coconut milk
- 1 tsp sesame seeds
- 8 coriander leaves
let's get cooking
step 1
Cut a lime wedge ready for squeezing and pick your coriander leaves.
step 2
Open the lid halfway and remove the sachets. Pour the broth paste, tahini and coconut milk over the noodles.
step 3
Add boiling water to the fill line and stir thoroughly.
step 4
Then close the lid and leave for 5 minutes
step 5
Sprinkle the coriander leaves and sesame seeds on top of the noodles then finish with a squeeze of lime.
A quick, healthy one pot meal, these vegan satay style noodles are full of flavour. With creamy coconut milk, tahini, and fresh lime, it’s the perfect quick lunch for busy weekdays. Ready in just minutes.