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Chicken noodle soup with red peppers and green vegetables in a black bowl.

chilli miso noodles & broth pot (chicken)

serves 1

prep time 3 mins

cook time 5 mins

start cooking

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Chicken noodle soup with red peppers and green vegetables in a black bowl. where to buy?

you will need

  • 50g cooked chicken
  • ½ red pepper (sliced)
  • 1 handful pak choi (chopped)

let's get cooking

  1. step 1

    Thinly slice the red pepper and pak choi, chop the cooked chicken into slices.

  2. step 2

    Open the lid halfway and remove the sachets. Pour the broth paste over the noodles.

  3. step 3

    Add boiling water to the fill line. Stir well.

  4. step 4

    Stir in the chicken, pak choi and red pepper. 

  5. step 5

    Close the lid and leave for 5 minutes, stir and serve.

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Taste the warm, umami-rich flavour of this chilli miso noodle pot. Enjoy it by topping it with your favourite greens and protein. Be ready for a nutrient-rich, satisfying taste that will be ready in just a few minutes.