yours and ours

you will need

  • 3 itsu chicken gyozas
  • pak choi, boiled

let's get cooking

  1. step 1

    Open the lid halfway and remove the sachets. Pour the broth paste over the noodles.

  2. step 2

    Add boiling water to the fill line and stir thoroughly. Then close the lid and leave for 5 minutes.

  3. step 3

    Meanwhile, place the itsu chicken gyozas and 5 pak choi leaves in a microwave-safe bowl, add 3tbsp of cold water, cover with microwavable cling film and pierce 

  4. step 4

    Microwave for 2 mins on full power [750W / 900W], ensuring gyoza are cooked until piping hot.

  5. step 5

    Top the noodles with gyozas and pak choi to serve. 

Prepare a quick, tasty lunch with itsu’s chick’n ramen noodle and broth pot and itsu chicken gyoza. Complete the dish with pak choi leaves for an authentic meal that is ready in under 10 minutes.