chilli miso easy soup
chilli miso easy soup
Miso is a staple of Japanese cuisine; famously light, high in protein & packed with nutrients, minerals & vitamins. For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings & glazes.
30 / 151 / 14 kcal
allergens
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nutrition
Typical nutritional values: per sachet / per 100g / as a soup per 100ml
- energy (kJ)
- 126 / 632 / 57
- energy (kcal)
- 30 / 151 / 14
- fat (g)
- 1.5 / 7.5 / 0.7
- of which saturates (g)
- 0.2 / 1.2 / 0.1
- protein (g)
- 1.7 / 8.3 / 0.8
- carbohydrates (g)
- 2.3 / 11 / 1.0
- of which sugars (g)
- 1.4 / 6.9 / 0.6
- fibre (g)
- 0.5 / 2.5 / <0.5
- salt (g)
- 1.8 / 9.1 / 0.82
744,600…
According to a world-famous writer & journalist it takes 10,000 hours to completely master a skill. Our miso master, Yoshihiro would disagree. He & his family have been making miso in the Nagano Valley, Japan, for 85 years [or 744,600 hours] & they are still getting better. We developed our miso‘easy together. Which is to say we watched & took notes.
