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veggie gyoza noodle’pot

459 kcal

5 steamed veg gyoza, udon noodles, medley of up to 12 different greens, veg & fresh herbs, miso mushroom brilliant’broth

its'good for you

high in folate the kale contains 38% [77mcg] of your daily reference intake, contributing to normal psychological function

contains vegetables such as kale and lettuce which together have 38% [770mg] of potassium, helping support a healthy nervous system

the seeds provide 138mg of magnesium, 37% of your daily reference intake which plays a role in maintaining the normal functioning of the immune system

nutrition

calories

459 kcal

fat total

7.3 g

fat saturated

1.1 g

protein

19.9 g

carbs

74.0 g

sugars

8.0 g

fibre

9.1 g

salt

4.25 g

nutritional values are based on our recipes however each dish is made by hand every day so this can vary. we do not include optional condiments as we found in most instances customers only use half the portion, see our sauce matrix for more detail.

allergens

gluten, soya, sesame, sulphur dioxide

may contain

mustard, celery

if you require a detailed ingredient list, please contact us

‘may contain’ means that there might be cross contamination of this allergen at one of our suppliers, this is because they handle it elsewhere in their facility.

please remember everything is prepared fresh on the spot in our open plan kitchens which handle all 14 allergens so we cannot guarantee there is no cross contamination. recipes can also change from time to time so please always check for updates.