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sticky hoisin umami'meatballs

  • vegan
  • frozen
umami meatballs 1.png
the story

sticky hoisin umami'meatballs

261g

240kcal (1003 kJ) per portion

where to buy

allergens

We have taken care to ensure the information on our webpages is accurate, however product recipes may be changed and developed. Please ensure you always check the packaging before consuming our products for the most accurate product information.

contains: soya, wheat (gluten)

nutrition

Typical nutritional values per: serving / 100g

energy (kJ)
1003 / 769
energy (kcal)
240 / 184
fat (g)
11 / 8.1
of which saturates (g)
3.8 / 2.9
protein (g)
14 / 10
carbohydrates (g)
20 / 15
of which sugars (g)
11 / 8.6
fibre (g)
3.7 / 2.8
salt (g)
1.8 / 1.35

_For 12 balls_ ###### Pan fry [recommended] **1**. Set sauce sachet aside to thaw. **2**. Preheat ½ tsp of oil in a medium sized pan on a medium-low heat. **3**. Add meatballs, cover with lid & cook for 18 mins, turning frequently. **4**. Stir through sauce sachet until meatballs are evenly coated. ###### Oven **1**. Preheat oven to 200?C. **2**. Set sauce sachet aside to thaw. **3**. Place meatballs on a baking tray lined with baking parchment. **4**. Place in the centre of the oven & cook for 12 mins. **1**. Pour sauce over meatballs, mix & cook for a further 2 mins.

amazing glaze

umami’meatballs are a testament to teamwork. We created the recipe with our friends & plant-based clever cooks at Meatless Farm [the key was adding lemongrass & ginger]. The glazes are made by our sauce & broth master, Toshio. We’ve worked alongside him & his team for years to develop some of our most loved dishes. His amazing glaze puts the umami in the meatballs.

available from the following retailers

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view products on Tesco tesco_logo_9bb9d59545.svg

sticky hoisin umami'meatballs recipes

umami'meatball stir-fry
umami'meatball stir-fry explore umami'meatball stir-fry
umami'meatball rice bowl
umami'meatball rice bowl explore umami'meatball rice bowl
meatball yakitori
meatball yakitori explore meatball yakitori

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